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Benin, Bhutan and Costa Rica entered into a partnership through the South-South Cooperation Programme for Sustainable Development, with the financial support from the Kingdom of the Netherlands. This initiative was established in 2002 based on the principles of equality, reciprocity and participation of all societal stakeholders.

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Bhutan Experts teach Costa Ricans how to grow edible mushrooms

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Part of the projects financing by the Programme for South-South Cooperation (PSC), the work of the six towns from Cerro de la Muerte collected over 30 different spices to be consumed and exported widely. The project facilitates sharing of the Bhutanese experience in the promotion and commercialization of cultivated and wild, edible mushrooms, with an aim to alleviate poverty while giving attention to ecology, gender and other socioeconomical concerns.